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eWine "Der Laden"Westcellertorstr. 3, DE-29221 Celle
HARVEST
Although the Cape experienced ongoing drought conditions,
moderate temperatures through the summer months ensured
great conditions favorable for a healthy harvest with higher
flavor intensity and average yields. Warmer temperatures from
March ensured great concentration.
COLOUR
Light onion skin
NOSE
An elegant bouquet of strawberries, litchis, tropical fruits and hints of
pink grapefruit and rose petal.
PALATE
Dry and crisp, fruit driven with lingering creamy finish. Strawberries,
raspberries and pineapple with balanced acidity compliment this
elegant summer wine.
WINEMAKER’S NOTES
The wine is made in true Provence style. Dry and fruit driven, the
wine is made from Grenache (42%), Syrah (34%), Cinsault (12%),
Cabernet Sauvignon (8%), Cabernet Franc (4%).
FOOD PAIRING
Lightly smoked Franschhoek salmon with crème fraiche and beetroot
salad
Bottle Size | 750 ml |
Alcohol % VOL | 13,45 |
Acidity g/l | 4,70 |
Sugar g/l | 1,80 |
Grapes | Grenache, Syrah, Cinsault, Cabernet Sauvignon, Cabernet Franc |
Barrel maturation | 10% was fermented in French oak 225 liter barrels. The wine was matured on the primary lees for four months before blending, after which it was bottled. |
Allergens | contains Sulphites |
Distributor | Wine Logistics International, 2440 Geel, Belgium |